Slicers Effortlessly Cut Deli Meats And Vegetables For Delicatessens, Butcher Shops, Diners, Restaurants And Other Foodservice Environments.
Slicers feature durable, enclosed and sealed belt pulley design with a rugged metal construction for long lasting reliability and easy cleaning. Slice deflectors protect users from cuts and keep slices from clogging blade. Space-saving compact slicers provide a smaller footprint for limited counter space in areas with casual slicing needs. Built in sharpening system available on some models keeps the blade always sharp and fresh. Available blade diameters are 8, 9, 10, 12, and 14 inches. Dimensions vary per model.
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