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Frozen Beverage & Ice Cream Machines

Available in a range of hopper capacities to suit commercial kitchens, restaurants, and other food service industries, Frozen Beverage & Ice Cream Machines allow workers to serve up ice cream cones, sundaes, floats, and other frozen treats. They come in freestanding options for high-use applications, as well as countertop models that don't take up floor space. Machines with multiple handles or levers offer a selection of flavors for customers to choose from.
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Hopper Capacity

Type

Cord Length

Depth