Stir Fry Pans Are Great For Stir-Frying And Wok Applications.
Cookware heats evenly without hot spots. The vented handle reduces heat transfer from pan to handle, maximizing operator comfort. Handles are rated at 450°F (232°C) for stovetop or oven use. Flat bottom sits level on surface. Aluminum core provides even heat on bottom of pan and side walls. 18 gauge stainless steel exterior is induction ready.
Give Us Your Feedback On This Page
* Help us continuously improve by reporting any errors or omissions on this page including: