Springform Pans Are Used For Cheesecakes, Cornbread, Coffee Cakes And Baked Goods.
Springform Pans are made of anodized aluminum, aluminzed steel, high polished tin and non-stick carbon steel for long lasting durability and dependability. Variety of styles, sizes and brands available with clip-closed sides and removable bottom allowing for easy cake removal. Food service, cookware and other bakeware also available. Types are Flour Sieves, Rim Sieves and Flour Sifters. Dimensions, diameters and quantities vary per type and brand. Color finish is Carbon Steel, Stainless Steel and Tin.
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